Em Hospitalidade e negócios, Danny Meyer divulga todos os variados ingredientes que combinam para criar uma das mais memoráveis experiências gastronômicas de Nova York e dos Estados Unidos. O livro revela histórias cheias de perspicácia sobre chefs, colegas, clientes, orientadores e membros da família, à medida que Meyer leva os leitores para os bastidores do fascinante mundo dos restaurantes tops da América.
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